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Black whitefish roe is of a fine, firm, black color and has a crunchy feel while eating. The tiny tasty eggs pop in your mouth with delicious unique flavor. It has an uncommon subtle flavor and fine crisp texture. Black white fish caviar is commonly used for garnish, decoration of fish in catering events, on sandwiches and enjoyed on top of bagels and cream cheese. It's distinct flavor comes from the squid ink used to dye it black.